Food Menu

Our homemade veggie burger made from beetroot, quinoa, mushrooms, black beans, oats and smashed walnuts. Served in potato bread, with lettuce, tomato and fresh avocado. Comes with fresh green salad and fries.

Plant based materials burger, served in potato bread, with vegan mayonnaise, lettuce, tomato and fries.

Spinach tortilla bread filled with textured vegetable protein, bell peppers, sweet corn, vegan cheese and guacamole dip. Served with fries.

With black rice, iceberg lettuce, cucumber, seaweed, avocado, sesame seeds, carrot and mango, served with maple soy and lime sauce.

Risotto with wild mushrooms, truffle sauce, topped with dry onions and vegan parmesan flakes.

Spinach tortilla filled with fresh avocado, cucumber, carrot, iceberg lettuce, hummus, and spicy sriracha sauce. Served with green salad and sweet potatoes.